Swostishree Gurukul is committed to providing healthy and hygienic meals to the children. We are aware that a well-balanced and nutritious diet is an absolute requirement for both physical and intellectual growth of children. Meals are prepared under hygienic conditions in our modern kitchen by trained staff under the direction/supervision of a professional chef and dietitian. The chefs and cooks in the kitchen make a point that the food served is fun and enjoyable for the children. Three meals (Breakfast, lunches and afternoon snack) are prepared, however, usually two meals will be served to students and staff as per their schedule in the school. Vegetarian and non-vegetarian food items are cooked separately with great care and use of separate utensils in the process of cooking and serving.